2023 Unbelievably Delicious Meatloaf Recipe with BBQ Sauce and Brown Sugar

Delicious Meatloaf Recipe With BBQ And Brown Sugar 🤤

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Meatloaf is a classic dish that has been enjoyed by families for generations. It’s a versatile, easy-to-make meal that is perfect for any occasion. This particular recipe stands out from the rest, thanks to the unique addition of BBQ sauce and brown sugar. This combination offers a smoky, sweet flavor that takes this meatloaf to the next level.

”Meatloaf Recipe with BBQ Sauce and Brown Sugar”Meatloaf Recipe BBQ

Why is meatloaf a classic dish?

Meatloaf is a classic dish because it’s a comfort food that reminds us of home and family. It’s simple, yet satisfying and can be made with a variety of meats, seasonings, and fillers, making it a versatile dish that can be customized to suit any taste.
Meatloaf Recipe with BBQ Sauce and Brown Sugar
Meatloaf Recipe with BBQ Sauce and Brown Sugar

Why is this particular recipe unique?

This recipe is unique because of the BBQ sauce and brown sugar combination. It adds a new depth of flavor that will leave your taste buds dancing. The homemade BBQ sauce ensures that the flavors are fresh and delicious.

Meatloaf Recipe BBQ

What makes BBQ sauce and brown sugar the perfect combination for meatloaf?

BBQ sauce and brown sugar are the perfect combination for meatloaf because they add a sweet and smoky flavor to the dish. The brown sugar caramelizes beautifully with the BBQ sauce, creating a sticky glaze that perfectly compliments the richness of the meat.

    🫕Ingredient

  • 2 pounds ground beef
  • 1 onion, finely chopped
  • 2 garlic cloves, minced
  • 1/2 cup breadcrumbs (preferably panko)
  • 2 large eggs
  • 1/4 cup milk
  • 1/4 cup BBQ sauce
  • 1/4 cup brown sugar
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon olive oil
  • Salt and pepper to taste

Meatloaf Recipe with BBQ Sauce and Brown Sugar
Meatloaf Recipe with BBQ Sauce and Brown Sugar

 

✴️Tips on selecting the best quality meat and other ingredients

When selecting the meat for this recipe, look for ground beef with at least 80% lean meat. This will ensure that the meat has enough fat to keep it moist and flavorful. For the breadcrumbs, panko is preferred as it gives a crispier texture. When selecting onions, choose yellow or white onions for better flavor.

Meatloaf Recipe with BBQ Sauce and Brown Sugar

Substitutions and alternatives for certain ingredients

If you’re looking to make this recipe a little healthier, you can substitute ground turkey or chicken for the beef. You can also substitute honey or maple syrup for the brown sugar in the recipe.

🥘 Preparation

  • Preheat oven to 350°F (175°C).
  • In a large bowl, combine ground beef, onions, garlic, breadcrumbs, eggs, milk, BBQ sauce, Worcestershire sauce, olive oil, salt, and pepper.
  • Mix all ingredients together until well combined.
  • Tips on how to shape the meatloaf for the best results
    When shaping the meatloaf mixture, try to keep it as tight as possible. This will help it hold its shape while cooking. Additionally, flatten the top of the meatloaf slightly so that the glaze can evenly coat the meatloaf.
  • Cooking and Serving
    Place shaped meatloaf mixture in a greased baking dish.
  • Bake in the preheated oven for 50-60 minutes or until the internal temperature reaches 160°F (70°C).
  • Brush the brown sugar glaze over the meatloaf during the last 20 minutes of cooking.
  • Let the meatloaf rest for 5-10 minutes before slicing and serving.
How to know when the meatloaf is fully cooked
Use a meat thermometer to check the temperature in the center of the meatloaf. Once it reaches 160°F (70°C), it’s fully cooked and safe to eat.

Meatloaf Recipe with BBQ Sauce and Brown SugarMeatloaf Recipe BBQ

Meatloaf Recipe with BBQ Sauce and Brown Sugar

Meatloaf Recipe with BBQ Sauce and Brown Sugar

Meatloaf Recipe with BBQ Sauce and Brown Sugar - oven
Meatloaf Recipe with BBQ Sauce and Brown Sugar – oven
  • Tips on serving the meatloaf with your favorite sides

    Meatloaf pairs well with a variety of sides, including mashed potatoes, roasted vegetables, or a side salad. You can also serve it on a sandwich with some extra BBQ sauce and pickles.
The BBQ Sauce
The secret ingredient to making the meatloaf extra delicious is the BBQ sauce. Here’s how to make it from scratch:
  • 1/2 cup ketchup
  • 3 tablespoons brown sugar
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon Dijon mustard
  • Mix all ingredients together in a small bowl until well combined.
Meatloaf Recipe with BBQ Sauce and Brown Sugar
Meatloaf Recipe with BBQ Sauce and Brown Sugar

Alternatives to homemade BBQ sauce

If making your own BBQ sauce isn’t for you, you can use your favorite store-bought sauce instead.
The Brown Sugar Glaze
The brown sugar glaze is the perfect finishing touch for the meatloaf. Here’s how to make it:
1/4 cup brown sugar
2 tablespoons ketchup
1 tablespoon Worcestershire sauce
Mix all ingredients together in a small bowl until well combined.
Tips on when to apply the glaze during the cooking process
Apply the brown sugar glaze during the last 20 minutes of cooking, so it has time to caramelize and create a sticky coating on the meatloaf.
Variations on the Recipe
How to make mini meatloaf using the same recipe
To make mini meatloaves, shape the mixture into individual loaves and bake for 25-30 minutes.
Using different meats for the recipe (chicken, turkey, pork, etc)
Ground turkey and chicken are great substitutes for beef. Pork can also be used for a sweeter and milder flavor.
Adding your own personal touches to the recipe
You can add a variety of herbs and spices to the meatloaf mixture, such as thyme, rosemary, cumin, or paprika. You can also add diced vegetables like carrots or bell peppers to the mixture.

       📋 Nutrition                                   Information

Calorie count: Approximately 400 calories per serving (3-4 servings per recipe)
Protein: 32g
Fat: 20g
Carbs: 22g
Tips on making the recipe healthier
To make the recipe healthier, use leaner meats such as ground turkey, reduce the amount of brown sugar used, and serve with healthier sides like steamed vegetables instead of mashed potatoes.

Frequently Asked Questions

  1. Can I use fresh breadcrumbs instead of panko breadcrumbs?
Answer: Yes, fresh breadcrumbs can be used in place of panko breadcrumbs. However, panko breadcrumbs are preferred for this recipe as they give a crispier texture.
    2.Can I make the recipe without BBQ sauce or brown sugar?
Answer: Yes, you can omit the BBQ sauce and brown sugar, but it will significantly alter the flavor of the meatloaf.
   3.How long can I store leftover meatloaf in the fridge?
Answer: Leftover meatloaf can be stored in the fridge for up to 3 days in an airtight container.
   4.What are some good side dishes to serve with meatloaf?
Answer:Mashed potatoes, roasted vegetables, or a side salad are all great options to serve alongside meatloaf.

Conclusion

This meatloaf recipe is the ultimate comfort food. The combination of smoky BBQ sauce and sweet brown sugar glaze make it an unbelievably delicious and satisfying dish. By following these simple instructions and tips, you can create a meal that is sure to impress your family and friends. So go ahead and give it a try, and enjoy the warmth and comfort this classic dish provides.

Meatloaf Recipe with BBQ Sauce and Brown Sugar

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